Bacaromi Restaurant - Venezia, Città Metropolitana di Venezia

C C

This restaurant is located in a scenic place and serves great quality options. The bread was soft and delicious. The fried calamari was yummy and the tartar sauce was a great accompaniment. Steak was cooked perfectly

Philip Freeman

We ate at Bacaromi while staying at the Hilton Molino Stucky while in Venezia. First, the food was delicious and the service and atmosphere of being near the water were fabulous. So why the overall three-stars you ask? Well, we got charged a €25 cover fee for eating at the restaurant which is preposterous, especially as guests of the hotel. Great food, horrible charge for guests. Do better!

As for the food, the risotto alla secole was spectacular and my wife loved her fried shrimp and calamari. The panna cotta was just ok, I’ve had better and my wife enjoyed her tiramisu. The staff did a great job making sure the spaghetti was safe for our kids with food allergies.

Guri

The ambiance at the restaurant was fantastic, creating a wonderful atmosphere. However, we were a bit disappointed with the food; while I enjoyed my fish, my husband didn't find his pasta to be anything special. On the bright side, the tiramisu was better than expected. Despite the culinary letdowns, the servers were truly exceptional

Jurij De Lazzari

2 menù degustazione con abbinamento vini, per un totale di 240€, per piatti banali, quello in foto, tra l'altro, sporco. Molto buoni i vini, cordiali i camerieri, ma questi prezzi per piatti di bassa qualità e pieni di semi lavorati, mi sembrano quantomeno esagerati. Un peccato data la location e la possibilità di fare soldi anche con i locals, senza dover per forza soli spennare i turisti. Non ci tornerò più sicuramente.

Martina Lo presti

Come consuetudine ogni anno visito Venezia! Da quando ho scoperto questo meraviglioso ristorante, non posso farne a meno. È la mia prima tappa fissa!
La qualità del cibo, piatti favolosi e quest'anno con il nuovo menù mi sono lasciata totalmente travolgere.
Non parliamo poi di Rocco e tutto lo staff, riescono sempre a farmi sentire a casa.

Alessandra Maggiori

Posto molto carino con cucina tipica veneziana, ma purtroppo quasi nulla per vegetariani / vegani sulla carta. Unico piatto vegetariano: pasta con fagioli, che sfortunatamente a me non piace, e dei “cicchetti” carciofo e pomodori gratinati, molto buoni.

Violeta Rodriguez

I would say I got better misto di pesce along with better service in many other places in Venezia! However, the view here is incredible especially late in the evening when you get a full view of Venezia from your table. I would also recommend booking for sunset. If you’re a guest at the hotel the cover charges are waived so that’s a plus!

Wendy So

Impeccable food and service. Restaurant is located on the Grand Canal. We dined as we watched the sunset. Definitely will return again!